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doc icon DUGiDocs juny 2016 Aplicaci贸 de plasma de sang porcina concentrat per ultrafiltraci贸 a la fabricaci贸 de pernil cuit Llim贸s Parcerisa, Andreu
out url icon Recercat Aplicaci贸 de plasma de sang porcina concentrat per ultrafiltraci贸 a la fabricaci贸 de pernil cuit Llim贸s Parcerisa, Andreu
doc icon DUGiDocs juny 2016 Estabilitzaci贸 d鈥檜n colorant alimentari derivat d鈥檋emoglobina per deshidrataci贸 鈥 encapsulaci贸 Morales Vic茅n, Andrea
out url icon Recercat Estabilitzaci贸 d鈥檜n colorant alimentari derivat d鈥檋emoglobina per deshidrataci贸 鈥 encapsulaci贸 Morales Vic茅n, Andrea
out url icon Recercat Heat-Induced gelation mechanism of blood plasma modulated by cysteine Saguer Hom, Elena ; 脕lvarez, Patricia ; Fort Fort, Nuri ; Espigul茅, Eva ; Par茅s i Oliva, Dolors ; Toldr脿 i Alegret, M貌nica ; Carretero Romay, Carmen
doc icon DUGiDocs 2015 Heat-Induced gelation mechanism of blood plasma modulated by cysteine Saguer Hom, Elena ; 脕lvarez, Patricia ; Fort Fort, Nuri ; Espigul茅, Eva ; Par茅s i Oliva, Dolors ; Toldr脿 i Alegret, M貌nica ; Carretero Romay, Carmen
doc icon DUGiDocs maig 2016 Improving the stability of an hem-based food colorant by means of spray-drying encapsulation Chhun, Senghak
out url icon Recercat Improving the stability of an hem-based food colorant by means of spray-drying encapsulation Chhun, Senghak
doc icon DUGiDocs juny 2015 The Improving stability of hemoglobin-based natural food colorant by means encapsulation with calcium alginate Koemseang, Sok
out url icon Recercat The Improving stability of hemoglobin-based natural food colorant by means encapsulation with calcium alginate Koemseang, Sok
doc icon DUGiDocs setembre 2011 Obtenci贸 i caracteritzaci贸 f铆sico-qu铆mica de s猫rum de sang porcina Casals S谩nchez, Ambr貌s
out url icon Recercat Obtenci贸 i caracteritzaci贸 f铆sico-qu铆mica de s猫rum de sang porcina Casals S谩nchez, Ambr貌s
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Mat猫ries


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Autors


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